Rowley's Whiskey Forge

The archives of a sporadic discussion about drinks, food, and the making thereof

Showing posts with label beef. Show all posts
Showing posts with label beef. Show all posts
Friday, August 31, 2012

Bookshelf: Modernist Cuisine

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I’ve cast, on occasion, disparaging remarks about modern food and drink. Meant every word, too. As a drinks judge, I’ve been served badly ex...
Tuesday, August 23, 2011

Feasting on Bones

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Once every two months or so, I make a huge pot of beef stock, some to be used within a few days, some for freezing. If I’m ambitious, some g...
2 comments:
Friday, March 18, 2011

Homemade Corned Beef

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For some unknown reason corned beef does not receive the careful display it should get. Too many meat men merely toss the corned beef into a...
Monday, October 20, 2008

Santa Maria Tri-tip

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Donner? Party of 12? Your table is ready. As the Smiths song has it , meat is murder. According to a recent verdict in a British court cas...
7 comments:
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