Rowley's Whiskey Forge

The archives of a sporadic discussion about drinks, food, and the making thereof

Showing posts with label Indonesian. Show all posts
Showing posts with label Indonesian. Show all posts
Monday, January 11, 2010

Bookshelf: Sri Owen's Indonesian Food Adds Fuel to the Tiki Fire

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A new book by Sri Owen is a matter for celebration. ~ Alan Davidson Petites Propos Culinaires Sri Owen, a one-time BBC broadcaster and now o...
Friday, March 6, 2009

White Dog and Pink Shrimp

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For years, I've been a fan of Indonesia's sweet soy sauce called kecap manis , distant cousin to America's ubiquitous tomato ket...
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Tuesday, September 23, 2008

Instant Pineapple Pickle

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Korean and Indonesian cooking will stop me in my tracks, though I am forbidden from making kimchee at home and, in San Diego, it’s the occas...
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